106 Bemis Street | Canandaigua, NY 14424
585.393.5550 Fax 585.393.9790

Pastas
Absolute Shrimp & Scallops
Jumbo shrimp and large sea scallops sauteed with seasonal vegetables all in a Absolute vodka cream sauce, tossed with penne pasta. $19

* Chipolte Chicken & Vegetables
Sauteed chicken with Portabella mushroom, sun-dried tomatoes, broccoli, artichokes, black olives and roasted garlic tossed with fettuccine in a creamy chipotle pepper sauce.  $16

Fowl

Chicken French
Egg battered chicken breast sauteed in a lemon butter sherry sauce.  $16

Chicken Parmesan
Italian breaded chicken breast topped with sweet marinara
and plenty of melted mozzarella.  Served with pasta.  $15

Sesame Chicken
Boneless chicken breast, breaded with sesame seeds and parmesan, drizzled with butter, baked and served with Cumberland sauce. $15

Steaks – Chops – Racks
Lumberyard Porterhouse
Center cut Porterhouse topped with sauteed button mushrooms and creamy blue cheese $23

Filet Mignon
8 ounce center cut filet wrapped with bacon on top of sauteed button mushrooms. $24

Steam Oven-Roasted Prime Rib
Cooked for over five hours to preserve tenderness and served with Lumberyard au jus.
12 oz. $17 20 oz. $22 30 oz. $31

Grilled Dolman Blue Diamond
14 oz. rib steak topped with crumbly bleu cheese
and roasted red and yellow pepper strips.  $19

Barbecued Ribs
Tender pork ribs braised to perfection in our homemade,
sweet yet tangy BBQ sauce.  1/2 Rack $15   Whole Rack $21

New York Strip Steak
12 oz. choice strip topped with sweet crispy tobacco onions.  $19

Please refer to the terms below when ordering prime rib or steaks:

Rare: Cool, red center  •  Medium Rare: Warm, red center

Medium: Warm, pink center  •  Medium Well: Still juicy, but one center

All of our steaks, prime rib and seafood dishes are available “Cajun style” and are served with salad, homemade bread sticks and choice of side.

Seafood
Asian Ahi Tuna
Fresh Ahi steak with a tomato cucumber salsa, draped with a ginger teriyaki sauce.  $18

Seafood Stuffed Haddock
Fresh haddock fillet rolled with seafood stuffing then oven baked and draped
with a shrimp and lobster supreme sauce.  $18

Lobster and Shrimp
A 5oz lobster tail with a skewer of grilled shrimp with melted butter. $20